From IT to BBQ: Igniting Passion and Building Community with Nick of Meat Smoke Fire

Ever wondered how a passion for BBQ can change your life? Join us as we chat with the remarkable Nick from Meat Smoke Fire, as he takes us through his journey from an IT project manager to a BBQ guru. Discover how a chance encounter with the Big Green Egg franchise owner led him to set up his own cookery school, and how his enthusiasm and love for the product helped him outsell even the most seasoned salespeople.

In this engaging conversation, Nick spills the beans on his BBQ fails and the lessons he's learned from them. From cooking burger buns in a Delivita oven to accidentally burning a turkey during a Christmas Cook video, he shares invaluable advice and experiences from his time working in the BBQ world. Whether you're a novice or a pro, you'll pick up insider tips on starting with the basics, doing your homework before tackling new recipes, and most importantly - having a blast while you cook!

Finally, we get to the heart of what makes the BBQ community so special: the camaraderie and support. We talk about Nick's cookery school, the amazing Big Green Eggs he sells, and how you can find him online for even more inspiration and advice. So why wait? Dive into this fantastic episode and let Nick's passion for BBQ light a fire in your own backyard cooking adventures!

This episode was brought to you by AOS Kitchen creators of bespoke outdoor kitchens perfect to pimp up your bbq area. Visit AOS Kitchens today!

BBQ Bingo is sponsored by LumberjAxe Food Company, who have a fantastic range of rubs & sauces for all your culinary needs! Check out their range.